• Texas A&M undergraduate students join founders from Cornell University, New York University, and others for inaugural cohort
  • Each venture will receive $10,000 grant and participate in 10-week development program with Techstars mentors and support from Blackstone

The team of Ben Omonira ’20 and Elise Hackney ’20, students of Texas A&M University College of Engineering, was selected as one of seven startup teams to join the “LaunchPad Lift” program. Their startup, Lazarus, provides a specialty ammunition that penetrates a threat while minimizing blood loss post-penetration to preserve life.

Ventures were selected after the second annual LaunchPad Training Camp, an event hosted by Blackstone and Techstars designed to supercharge top collegiate entrepreneurs from the LaunchPad global network. Lazarus attended the conference on behalf of the McFerrin Center for Entrepreneurship and Texas A&M’s Blackstone LaunchPad powered by Techstars . Hosted in New York City, the 2018 LaunchPad Training Camp brought together a group of top performing student ventures, who, over the course of two days, heard from experts on entrepreneurship topics and received mentoring from Blackstone employees and members of the Techstars global mentor network.

As part of Blackstone and Techstars partnership to support collegiate entrepreneurs, Blackstone LaunchPad powered by Techstars “LaunchPad Lift” program identifies top-performing student teams from across the LaunchPad global network and pairs them with resources and opportunities to help their ventures succeed.

…Read more

Categories: Centers, Entrepreneurship, Featured Stories, Mays Business, McFerrin Center for Entrepreneurship, News, Students, Texas A&M

In a nationwide search, Texas A&M University has been ranked as a top university for graduate and undergraduate students interested in entrepreneurship. It was part of the Princeton Review Top Undergraduate Entrepreneurship Programs 2019.

Coming in at #22, Texas A&M boasts a dynamic entrepreneurial ecosystem that includes the McFerrin Center for Entrepreneurship, Startup Aggieland, Blackstone Launchpad, and the Texas A&M I-School.

More than 300 schools reported data about their entrepreneurship offerings and rankings are based on entrepreneurial curriculum, student, faculty and staff entrepreneurial ventures, extracurricular offerings, and scholarships and aid provided to students pursuing entrepreneurship.

Categories: Centers, Entrepreneurship, Featured Stories, Mays Business, McFerrin Center for Entrepreneurship, News, Students, Texas A&M

Competition is no stranger in the SEC. Whether it’s athletic or academic prowess, students at each university are driven by the desire to be recognized as “#1.” The 2018 SEC Student Pitch Competition boasted an unrivaled level of innovation, skill, and grit that could only be found in the Southeastern Conference.

This year’s competition was hosted at Texas A&M University by the McFerrin Center for Entrepreneurship. …Read more

Categories: Centers, Entrepreneurship, Featured Stories, Mays Business, McFerrin Center for Entrepreneurship, News, Students, Texas A&M

  

October Startup Spotlight

When YouTube was founded in 2005, no one could have foreseen that the video sharing platform would become an entrepreneurial hot-spot. Professional YouTube creatives generate a product, work with key strategic partners to achieve business goals, develop healthy revenue streams, and engage with their customers to better direct their products and brand. Sounds a lot like running a business, doesn’t it? A professional YouTuber is now, well, a thing. Not only a thing, but a legitimate commercial venture for hard-working creators.

Tyler Anderson ’19 is one such creator. His YouTube channel, TylersReelFishing, has more than 112,000 subscribers, and he’s uploaded more than 800 videos that have garnered 15 million total views. Did I mention he’s done all of this in just five years?

…Read more

Categories: Entrepreneurship, Featured Stories, Mays Business, McFerrin Center for Entrepreneurship, News, Students, Texas A&M

If you entered the Grand Stafford Theater on the evening of August 13, you would have been surrounded by some of the biggest proponents of entrepreneurship in Bryan/College Station. Business owners, Texas A&M University faculty, and members of local agencies such as the Brazos Valley Economic Development Corporation came together around one common interest: Startup Aggieland.

The McFerrin Center for Entrepreneurship hosted the Startup Aggieland Reveal Party after hinting that those in attendance would have a chance to “meet the new Startup Aggieland.” Attendees were treated to canapés provided by Chef Tai Lee and enjoyed the industrial-chic atmosphere of the historic downtown Bryan concert venue. Conversations drifted among clusters of attendees, each of them buzzing about what exciting new plans the McFerrin Center had in store for Startup Aggieland. …Read more

Categories: Centers, Entrepreneurship, Faculty, Featured Stories, Mays Business, McFerrin Center for Entrepreneurship, News, Spotlights, Staff, Startup Aggieland, Texas A&M, Uncategorized

The ventures at this year’s Entrepreneurship Bootcamp for Disabled Veterans (EBV), hosted by Mays Business School’s McFerrin Center for Entrepreneurship, ranged from network solutions for small businesses to artisan products to novel applications of artificial intelligence. The 21 veterans in this year’s class came from across the United States and represented nearly every branch of the military.

Since 2008, the McFerrin Center has hosted the intensive training program developed to help disabled veterans develop the competencies and skills necessary to create and sustain an entrepreneurial or small business venture. …Read more

Categories: Dean Eli Jones, Diversity and Inclusion, Entrepreneurship, Featured Stories, Mays Business, McFerrin Center for Entrepreneurship, News, Programs, Texas A&M

The McFerrin Center for Entrepreneurship welcomed 22 veterans to Aggieland for the 11th annual Reynolds and Reynolds Entrepreneurship Bootcamp for Veterans (EBV) on the evening of Saturday, July 14.

EBV at Texas A&M University is an exceptional initiative that leverages the resources and infrastructure of higher education to provide entrepreneurial skills and small business management training to post-9/11 veterans with service-connected disabilities. Part of a nationwide consortia of nine universities offering EBV to disabled veteran entrepreneurs, the overall goal of Texas A&M’s program is to open the door to economic opportunity for our veterans and their families by developing their competencies in creating and sustaining a commercial venture.

The opening ceremonies were held at the Association of Former Students with a welcome address made by Kathryn Greenwade ’88 of the Association of Former Students and opening remarks made by David Shimek ’86 of the program’s underwriter, The Reynolds and Reynolds Company.

Honoring the past, encouraging the future

Ron Poynter, retired Army helicopter pilot and EBV Class of 2012 graduate, was recognized with the Robin ’76 & Robert Starnes ’72 EBV Outstanding Alumni Award and delivered an encouraging and thoughtful speech to this year’s participants. Poynter encouraged the 2018 class to stay focused and engaged in their industry’s trends and to be prepared for a lot of hard work.

The program consists of a 21-day online course followed by a nine-day residency at Texas A&M. During the in-residence portion of EBV, participants will spend the week attending lectures and workshops at Mays Business School’s Center for Executive Development, where they will learn about enterprise basics, lean startup methodologies and small business growth strategies. The bootcamp extends well into the evening hours with individual breakout meetings between participants and volunteer mentors from the local community. Thanks to the generosity of the program’s individual and private-sector sponsors, EBV is offered at no cost to the participants.

This year’s class includes business ventures ranging from an eco-friendly flower alternative to healthcare to drone-imaging services, with nearly every venture focused on employing and giving back to fellow veterans.

Categories: Centers, Diversity and Inclusion, Entrepreneurship, Mays Business, McFerrin Center for Entrepreneurship, News, Selfless service, Spotlights, Texas A&M

Categories: Alumni, Dean Eli Jones, Entrepreneurship, Faculty, Mays Business, Mays Innovation Research Center, McFerrin Center for Entrepreneurship, Selfless service, Texas A&M, Uncategorized

Alliance combines research expertise and entrepreneurship for new transportation advances

Taking innovative transportation ideas and working with the private sector to develop them into viable products and services that improve transportation safety and mobility is the goal of a new partnership between the Texas A&M Transportation Institute (TTI) and the McFerrin Center for Entrepreneurship in Mays Business School at Texas A&M University.

The partnership was announced Wednesday, May 9, at the Texas A&M Transportation Technology Conference by TTI Agency Director Greg Winfree and Mays Business School Dean Eli Jones. It is the first partnership of its kind for both TTI and Mays, as it marries the entrepreneurial-focused educational and experiential opportunities offered by the McFerrin Center with the deep transportation research expertise at TTI, a state agency and member of The Texas A&M University System.

Designated the “Innovation Hub @ TTI,” the purpose of this venture is for TTI and the McFerrin Center to work together with a range of partners to develop transformative transportation solutions that address long-standing mobility and safety challenges.  The goal is for these solutions to be marketable to the public and provide product commercialization opportunities.

“This is a paradigm shift in how we at TTI might think about approaching a transportation problem and formulating a solution,” said Ginger Goodin, TTI senior research engineer, who is leading the initiative. “As a public transportation research agency, it is becoming increasingly important for us to engage more deliberately with the private sector in addressing today’s transportation issues because our transportation system is clearly becoming more reliant on private-sector innovation. The McFerrin Center offers TTI expertise in facilitating industrial partnerships and identifying marketplace needs to help us grow our private-sector relationships.”

“The Texas A&M University System has profound innovation capabilities, and our researchers are thought leaders within practically every industry,” said Blake Petty, director of the McFerrin Center for Entrepreneurship. “TTI’s researchers are a shining example of transportation thought leaders, and we are pleased to partner with TTI on this new venture. We envision the Innovation Hub @ TTI will make a significant impact on how we innovate and translate next-generation transportation technologies to the marketplace. We also see the partnership as a prototype for problem-solving innovation and entrepreneurship training across the Texas A&M System.”

The Innovation Hub @ TTI will function as a catalyst for interdisciplinary research and innovation in emerging transportation solutions and will include the involvement of TTI researchers, Texas A&M students, private-sector partners and the broader transportation community.

About the Texas A&M Transportation Institute

Recognized as one of the premier higher education-affiliated transportation research agencies in the world, TTI’s research and development program has made significant breakthroughs across all facets of the transportation system. TTI research is widely known as an excellent value with a proven impact of saving lives, time and resources. In the laboratory and the classroom, TTI researchers help prepare students for transportation careers.

About the McFerrin Center for Entrepreneurship

Since its inception in 1999, the McFerrin Center for Entrepreneurship has served as the hub of entrepreneurship for Texas A&M University. Offering more than 30 enterprising programs each year, the center engages student and non-student entrepreneurs in a variety of opportunities to enhance their entrepreneurial skills. From business plan competitions to entrepreneurship certificates to the Startup Aggieland accelerator to the Entrepreneurship Bootcamp for Veterans with Disabilities, the center’s programs are touted as transformative and inspiring.

Categories: Centers, Featured Stories, Mays Business, McFerrin Center for Entrepreneurship, News, Research, Texas A&M

The first-place team in the inaugural Aggie Pitch competition on April 20 was Bezoar Labs – a team familiar to McFerrin Center for Entrepreneurship because it received honorable mention in the 2017 Raymond Ideas Challenge.

Of the 10 finalists in the competition in which students from Texas A&M System schools and branch campuses pitch their business concepts, eight had been involved in McFerrin programs (3 Day Startup, Ideas Challenge, and Startup Aggieland).

Bezoar Lab team members said their invention “tackles every element of our planet’s complex web improving its health by creating a safer, more nutritious protein sources for all.” Team members were Ryan Springer, manufacturing and mechanical engineering technologies; and Grace Tsai, nautical archaeology.

McFerrin Center Director Blake Petty said the first competition was encouraging. “Our inaugural Aggie Pitch event showcased the dedication and entrepreneurial spirit behind our top student entrepreneurs,” he said. “McFerrin Center looks forward to enabling the next wave of students within our Aggie Entrepreneurial Ecosystem to be even stronger competitors in 2019 and beyond.” …Read more

Categories: Centers, Entrepreneurship, Featured Stories, Mays Business, McFerrin Center for Entrepreneurship, News, Students, Texas A&M