Mays Business School, December 30th, 2021
My time abroad has come to an end. I could speak for hours about the places I traveled to, the people I met, and the memories I made. Looking back at my time in Europe, I learned relatively late the importance of fully embracing the culture of the locals. When I attempted to embrace the Italian culture and language, the locals were more willing to engage with me. Networking and building relationships became effortless when I introduced myself to others with an open mind and with the intention of learning more about their way of life. Without a doubt, my time abroad has changed my perspective on Italy. My initial interactions with Italians made me assume that Italians did not like to speak to foreigners. I no longer find that assumption accurate. I now believe Italians do not mind to speak to foreigners as long as they can see them putting in effort in learning about their culture. I also came to Italy thinking their restaurant timings are similar to the ones in the USA. That is not true! Besides the international restaurants, dining places are usually closed between 3PM to 7PM. This is usually their break/rest time. I also assumed I would only find Italian food in Milan. I was ready to eat pizza and pasta for 4 months straight! To my surprise, Milan is very culturally diverse. There were many poke places, all-you-can-eat sushi places, and Indian restaurants. In the end, I never expected to enjoy my time abroad as much as I did. It was a memorable experience that I will forever cherish.
My last day eating at Bao Bing. Bao Bing was my favorite Asian restaurant in Milan. It was a 5-minute walk from Bocconi.
Milan in the winter 🙂
Prada Museum with my roommate (who is also from Texas A&M)!